
ABOUT HILLARY ZIO
Hillary is a Certified Sommelier with over 20 years of experience in the wine industry. She holds an Advanced Certificate in Wines & Spirits from The Wine & Spirit Education Trust. In 2016, she published The Unfiltered Guide to Working in Wine, a resource for those looking to enter the industry. Today, she is the owner of Isola Wine & Tapas in Kinderhook, NY, where she shares her passion for Europe’s coastal and island wines through her bar, classes, and curated experiences.
From private classes and guided tastings to thoughtful cellar curation, Hillary offers expert guidance with warmth and approachability. Whether you’re a curious beginner, an enthusiastic collector, or simply someone who loves sharing a good bottle with friends, her experiences are designed to educate, inspire, and elevate every sip.
– Services –
EDUCATION
Every hospitality business can benefit from wine education, and Hillary's staff training program is personalized to meet the exact needs of your establishment and personnel. Her instruction style is approachable and pragmatic, with retention and profitability as the objective.
CURATION
Whether you are opening a new restaurant or looking to upgrade your current wine selection, Hillary offers expert guidance and unbiased consultation. She specializes in developing unique wine lists that are constantly adjusting to meet market needs.
EVENTS
Need a Sommelier for your next event? Hillary's unmatched professionalism and approachability leaves guests captivated with a newfound appreciation for wine. From corporate functions to informal wine classes with friends, she considers every detail to meet the exact needs of your party.